博碩士論文 etd-0725121-230948 詳細資訊


[回到前頁查詢結果 | 重新搜尋]

姓名 魏沛萱(Pei-Hsuan Wei) 電子郵件信箱 E-mail 資料不公開
畢業系所 企業管理學系研究所(Department of Business Management)
畢業學位 碩士(Master) 畢業時期 110學年第1學期
論文名稱(中) 檢視餐廚垃圾及廢食用油處理企業之商業模式 —以四川金尚環保科技公司為例
論文名稱(英) An Exploration of the Business Model of Food Waste and Waste Cooking Oil Management Enterprises: The Case of Sichuan Jinshang Eco-Technology Company
檔案
  • etd-0725121-230948.pdf
  • 本電子全文僅授權使用者為學術研究之目的,進行個人非營利性質之檢索、閱讀、列印。
    請遵守中華民國著作權法之相關規定,切勿任意重製、散佈、改作、轉貼、播送,以免觸法。
    論文使用權限

    紙本論文:立即公開

    電子論文:校內校外完全公開

    論文語文/頁數 中文/144
    統計 本論文已被瀏覽 49 次,被下載 9 次
    摘要(中) 隨著環保趨勢的提升,各國開始發展廢棄資源再利用之政策,並追求發展完善的技術與商業模式,期待透由產業化落實環保。中國自2000年起,陸續針對生活垃圾中的餐廚垃圾處理發布了數項政策,並特別針對其中的廢食用油再利用進行規範。然而作為產業化發展核心的環保科技公司,在此環境中卻面對難以確保原料供應、缺乏合理利潤空間之困境。
    本研究先運用PEST模型及五力分析討論中國餐廚垃圾與廢食用油處理之機會與威脅,其次以四川金尚環保科技公司為案例,分析其如何憑藉核心能耐建構起一穩健之商業模式,如鞏固關鍵資源、選擇具有成長性且價格競爭壓力低的市場、串聯起關鍵合作夥伴,以及建立妥善的流程等。
    藉由檢視個案公司之商業模式、核心能耐以及其環境,研究者於結論給予個案公司三個建議:其一為面對中國政府課徵出口資源稅導致失去目標客戶,四川金尚應與其他中國國內能源產業業者結盟,向前整合並提升中國能源市場的成熟度,以確保自身利潤;其二為持續投資並善用其合法條件,向原料端進行整合,藉此深入各地鞏固油源,並擴大原料獲取管道。此一策略將可確保四川金之核心能耐,為其建立長久之競爭優勢;其三為打造餐廚垃圾全利用之商業模式,以其原料與合法之核心能耐開發更多市場,達到核心能耐利益極大化之目標。
    摘要(英) With the uprising trend of environmental protection, countries start to develop policies on recycle and reuse of various kinds of wastes. Advanced technologies and feasible business models are pursued to commercialize the reuse of waste for the sake of environmental protection. China, since 2000, has announced a list of official documents on food waste treatment commercialization, which highlight the reprocessing of used cooking oil(UCO). However, as the center of comm policies, eco-technology companies are facing several difficulties, including the shortage on feedstock and fit business model to generate enough benefit.
    This study first uses PEST model and five forces model to discuss the opportunities and threats of food waste treatment commercialization in China. Secondly, Sichuan Jinshang Eco-Technology Company is introduced to analyze its core competencies and business model, by inspecting how the focal company constructs one robust business model based on its core competencies, connects key partners with proper activities, as well as targets on market with high growth rate and low competition.
    This research concludes three strategic advices for the focal firm. First is to alienate other firms in the related industries in pursuit of Chinese energy market elevation. Considering the target customers of the focal firm are almost from EU and U.S., the focal company need to invest in domestic value chain to cope with future export tariff on used cooking oil. The second is to utilize its certificate to integrate backward and increase the sources of used cooking oil collection. This strategy will help the focal company consolidate its core competencies and competitive advantages. The third one is to reconstruct its business model to reuse food waste comprehensively and maximum the profit of the focal company.
    關鍵字(中)
  • 中國餐廚垃圾與廢食用油處理
  • 五力分析
  • PEST模型
  • 核心能耐
  • 商業模式
  • 關鍵字(英)
  • China food waste and used cooking oil treatment
  • PEST model
  • five forces theory
  • core competency
  • business model
  • 論文目次 論文審定書 i
    致謝 ii
    摘要 iii
    Abstract ix
    第一章 緒論 1
    第一節 研究背景與動機 1
    第二節 研究目的 5
    第三節 研究流程 6
    第二章 文獻回顧 7
    第一節 中國餐廚垃圾及廢食用油處理相關研究回顧 7
    第二節 PEST分析模型 16
    第三節 五力分析模型 18
    第四節 資源基礎觀點 20
    第五節 商業模式分析 24
    第三章 研究設計 32
    第一節 研究架構 32
    第二節 研究對象 33
    第三節 研究方法 37
    第四節 訪談摘要與初步彙整 46
    第四章 研究發現 69
    第一節 個案公司之PEST分析 69
    第二節 個案公司之五力分析 87
    第三節 個案公司之核心能耐分析 91
    第四節 個案公司之商業模式分析 96
    第五節 個案公司之商業模式總結分析與具體策略建議 103
    第五章 結論與建議 107
    第一節 研究結論 107
    第二節 研究意涵 109
    第二節 研究限制 109
    參考文獻 111
    附錄:訪談逐字稿 119
    參考文獻 一、 中文部分
    Flick, U.著,李政賢,廖志恒及林靜如譯 (2007)。質性研究導論。台北市:五南圖書。
    Kvale, S.著,陳育含譯 (2010)。訪談研究法。台北市:韋伯。
    Steward, D. W.著,董旭英 & 黃儀娟譯(2000)。次級資料研究法。台北市:弘智文化。
    Yin, R.著,周海濤、李永賢、張蘅譯(2009)。個案研究設計與方法。台北市:五南圖書。
    王碩 (2020)。航空生物燃料發展困境及展望。化工管理,6(2),7–8。
    王慶申 (2015)。生物航煤發展現狀分析。石油石化節能與減排,5(3),1–6。
    李卿華(2017)。製鞋業於越南投資關鍵成功因素之研究 ─ 以J公司為例研究。 東海大學高階經營管理碩士在職專班未出版碩士論文。
    卓越新能(2020)。龍岩卓越新能源股份有限公司2020年年度報告。卓越新能出版。
    周方圓、許依、唐朝臣、謝光輝、周聖坤(2020)。中國餐廚垃圾管理政策發展述評。低碳經濟,09(02),121–130。
    林威 (2009)。 反行政壟斷與必要的行政干預相協調--基於中國石油行業的分析。中國經濟問題,2,34–42。
    柯信毅 (2017)。商業模式畫布結合 TRIZ 發明原則產生創新商業模式之研究-以校園書店為例。東海大學高階經營管理碩士在職專班未出版碩士論文。
    紐文英 (2014)。質性研究方法與論文寫作。台北市:雙葉書廊。
    陳李綢 (2000)。個案研究。台北市:心理出版社。
    陳佳欣、郭佳倫、趙裕、黃文松(2018)。 生質航油之國際應用趨勢及研發現況。台灣能源期刊,5(1),83–96。
    廖鴻銘(2014)。網路購物平台商業模式探討,國立政治大學商學院經營管理碩士學程未出版碩士論文。
    劉強、邱敬賢、彭芬、何曦 (2018) 。生物航空煤油的研究進展。再生資源與循環經濟,11(5),20–23。
    滕虎、牟英、楊天奎、修志龍(2010)。 生物柴油研究進展。生物工程學報,26(7),892–902。
    鄧俊 (2019)。餐廚垃圾無害化處理與資源化利用現狀及發展趨勢。環境工程技術學報,9(6),637–642。
    穆秀珍(2016)。中國石油行業結構重組及規制體系改革。東北財經大學應用經濟學博士學程未出版博士論文。
    蘇林 (2018)。地溝油預處理及一步加氰制航空煤油實驗研究。雲南師範大學能源與環境科學學院未出版碩士論文。
    二、 外文部分
    Agricultural Market Information Company (AMI). (2020). UFOP Report on Global Market Supply 2019/2020. AMI Publishing.
    Aguilar, F. J. (1967). Scanning the Business Environment. New York, Macmillan.
    Barney, J. (1991). Firm Resources and Sustained Competitive Advantage. Journal of Management, 17(1), 99–120.
    Barney, J. (1991). Firm Resources and Sustained Competitive Advantage. Journal of Management, 17(1), 99–120.
    CE Delft. (2020). Used Cooking Oil ( UCO ) as biofuel feedstock in the EU. CE Delft Publishing.
    Chitour, H. (2013). Big Pharma in China — The Driving Forces behind Their Success — A Qualitative Analysis. Chinese Studies, 2(4), 169–177.
    Collis, D., &Montgomery, C. (1995). Competing on resources. Harvard Business Review, 73(July-August), 139–150.
    Cui, C., Liu, Y., Xia, B., Jiang, X., &Skitmore, M. (2020). Overview of public-private partnerships in the waste-to-energy incineration industry in China: Status, opportunities, and challenges. Energy Strategy Reviews, 32. 1-16.
    Delft, C. E Delft. (2020). Used Cooking Oil ( UCO ) as biofuel feedstock in the EU. CE Delft Publishing.
    Ding, Y., Zhao, J., Liu, J.-W., Zhou, J., Cheng, L., Zhao, J., Shao, Z., Iris, Ç., Pan, B., Li, X., &Hu, Z.-T. (2021a). A review of China’s municipal solid waste (MSW) and comparison with international regions: Management and technologies in treatment and resource utilization. Journal of Cleaner Production, 293, 126-144.
    Duan, Y., Pandey, A., Zhang, Z., Awasthi, M. K., Bhatia, S. K., &Taherzadeh, M. J. (2020). Organic solid waste biorefinery: Sustainable strategy for emerging circular bioeconomy in China. Industrial Crops and Products, 153(May), 1-13.
    Dutta, K., Daverey, A., &Lin, J. G. (2014). Evolution retrospective for alternative fuels: First to fourth generation. Renewable Energy, 69, 114–122.
    Fan, X., Yu, B., Chu, Z., Chu, X., Huang, W. chiao, &Zhang, L. (2020). A stochastic frontier analysis of the efficiency of municipal solid waste collection services in China. Science of the Total Environment, 743(800), 1-14.
    Goh, B. H. H., Chong, C. T., Ge, Y., Ong, H. C., Ng, J. H., Tian, B., Ashokkumar, V., Lim, S., Seljak, T., &Józsa, V. (2020a). Progress in utilisation of waste cooking oil for sustainable biodiesel and biojet fuel production. Energy Conversion and Management, 223(May), 1-22.
    Goyal, S., Kapoor, A., Esposito, M., &Sergi, B. S. (2017). Understanding business model - literature review of concept and trends. International Journal of Competitiveness, 1(2), 99.
    Grant, R. M. (1991). The Resource-Based Theory of Competitive Advantage: Implications for Strategy Formulation. California Management Review, 1, 114-135.
    Hamel, G., & Prahalad, C. K. (1994). Competing for the future. Harvard Business Review, July-August, 2-9.
    Hao, H., Liu, Z., Zhao, F., Ren, J., Chang, S., &Rong, K. (2018). Biofuel for vehicle use in China : Current status , future potential and policy implications. Renewable and Sustainable Energy Reviews, 82(September 2017), 645–653.
    IATA. (2019). Regional Profit Performance. IATA Publishing.
    ICAO. (2020). 2019 Environmental Report. ICAO Publishing.
    ICAP. (2021). China National ETS. International Carbon Action Partnership, February, 1–6.
    IRENA. (2017). Biofuels for Aviation. In Europe’s Energy Transition - Insights for Policy Making (Issue January).
    Lishan, X., Sha, H., Zhilong, Y., Ouwen, Z., &Tao, L. (2021). Identifying multiple stakeholders’ roles and network in urban waste separation management-a case study in Xiamen, China. Journal of Cleaner Production, 278, 1-13.
    Merriam, S. B. (1998). Qualitative Research and Case Study Applications in Education: Revised and Expanded from Case Study Research in Education. Jossey-Bass Publishers.
    Nevens, T. M., Summe, G. L., &Uttal, B. (1990). Commercializing Technology: What the Best Companies Do. Harvard Business Review, May–June.
    OECD/FAO. (2020). OECD-FAO Agricultural Outlook 2021-2030. OECD Publishing.
    Osterwalder, A., &Pigneur, Y. (2010). Business Model Generation: A Handbook for Visionaries, Game Changers, and Challengers. Wiley Publisher.
    Penrose, E. (1959). The Theory of the Growth of the Firm. Oxford University Press.
    Peteraf, M. A., &Bergen, M. E. (2003). Scanning dynamic competitive landscapes: a market-based and resource-based framework. Strategic Management Journal, 24(10), 1027–1041.
    Porter, M. E. "How Competitive Forces Shape Strategy." Harvard Business Review 57, no. 2 (March–April 1979): 137–145.
    Prahalad, C.K. and Hamel, G. (1990) The Core Competence of the Corporation. Harvard Business Review, 68(3), 79-91.
    Qiao, K., Fu, J., Zhou, F., &Ma, H. (2016). Progress and prospect of bio-jet fuels industry in domestic and overseas. Chinese Journal of Biotechnology, 32(10), 1309–1321.
    Ray, G., Barney, J. B., &Muhanna, W. (2003). Capabilities, business processes, and competitive advantage: choosing the dependent variable in empirical tests of the resource-based view. Strategic Management Journal, 25(1), 23–37.
    Shi, Y., Deng, Y., Wang, G., &Xu, J. (2020). Stackelberg equilibrium-based eco-economic approach for sustainable development of kitchen waste disposal with subsidy policy: A case study from China. Energy, 196, 1–13.
    Shokravi, Z., Shokravi, H., Aziz, M. A., &Shokravi, H. (2019). The Fourth-Generation Biofuel: A Systematic Review on Nearly Two Decades of Research from 2008 to 2019. Fossil Free Fuels (Issue October), 213-251.
    Stake, R. E. (1995). The Art of Case Study Research. Sage Publications.
    Tampoe, M. (1994). Exploiting the core competences of your organization. Long Range Planning, 4, 66–77.
    Wang, H., Xu, J., &Sheng, L. (2019). Study on the comprehensive utilization of city kitchen waste as a resource in China. Energy, 173, 263–277.
    Wei, H., Liu, W., Chen, X., Yang, Q., Li, J., &Chen, H. (2019). Renewable bio-jet fuel production for aviation: A review. Fuel, 254(May), 1-16.
    Wernerfelt, B. (1984). A Resource-Based View of the Firm. Strategic Management Journal, 5(2), 171–180.
    Xu, Y. J., Li, G. X., &Sun, Z. Y. (2016). Development of biodiesel industry in China: Upon the terms of production and consumption. Renewable and Sustainable Energy Reviews, 54, 318–330.
    Yang, J., & Shan, H. (2021a). The willingness of submitting waste cooking oil (WCO) to biofuel companies in China: An evolutionary analysis in catering networks. Journal of Cleaner Production, 282.
    Yang, R., Tang, W., Dai, R., &Zhang, J. (2018). Contract design in reverse recycling supply chain with waste cooking oil under asymmetric cost information. Journal of Cleaner Production, 201, 61–77.
    Zhang, H., Aytun Ozturk, U., Wang, Q., &Zhao, Z. (2014). Biodiesel produced by waste cooking oil: Review of recycling modes in China, the US and Japan. Renewable and Sustainable Energy Reviews, 38, 677–685.
    Zhang, H., Li, L., Zhou, P., Hou, J., &Qiu, Y. (2014). Subsidy modes, waste cooking oil and biofuel: Policy effectiveness and sustainable supply chains in China. Energy Policy, 65, 270–274.
    Zhang, H., Xu, Z., Zhou, D., &Cao, J. (2017). Waste cooking oil-to-energy under incomplete information: Identifying policy options through an evolutionary game. Applied Energy, 185, 547–555.
    Zhang, H., Zheng, Y., Cao, J., &Qiu, Y. (2017). Has government intervention effectively encouraged the use of waste cooking oil as an energy source? Comparison of two Chinese biofuel companies. Energy, 140, 708–715.
    Zhang, Y., &Jiang, Y. (2017). Robust optimization on sustainable biodiesel supply chain produced from waste cooking oil under price uncertainty. Waste Management, 60, 329–339.
    Zhang, Y., Bao, X., Ren, G., Cai, X., &Li, J. (2012). Analysing the status, obstacles and recommendations for WCOs of restaurants as biodiesel feedstocks in China from supply chain’ perspectives. Resources, Conservation and Recycling, 60, 20–37.
    Zhao, W., Yu, H., Liang, S., Zhang, W., & Yang, Z. (2018). Resource impacts of municipal solid waste treatment systems in Chinese cities based on hybrid life cycle assessment. Resources, Conservation and Recycling, 130(July 2017), 215–225.
    Zhao, Y., Wang, C., Zhang, L., Chang, Y., &Hao, Y. (2021). Converting waste cooking oil to biodiesel in China: Environmental impacts and economic feasibility. Renewable and Sustainable Energy Reviews, 140(October 2020), 1-9.
    三、 網路資料
    王偉成(2021)。淺談航空替代燃油。 能源教育資源總中心。https://learnenergy.tw/index.php?inter=knowledge&id=586。
    成帥華(2011)。 把中國航空業納入歐盟碳交易系統:影響與對策。Bridges。https://ictsd.iisd.org/bridges-news/桥/news/把中国航空业纳入欧盟碳交易系统:影响和对策。
    重慶政協(2018)。重慶市餐廚垃圾收運及無害化處理資源化利用專題調查。http://www.cqzx.gov.cn/cqzx_content/2018-12/18/content_486660.htm。
    張素美(2017)。中國大陸啟動全國碳排放交易系統。能源知識庫。網址:https://km.twenergy.org.tw/DocumentFree/reference_more?id=184。
    遠卓綠色產業研究中心(2016)。固廢處理產業洞察--固廢處理行業現狀及趨勢解析。遠卓綠色產業研究中心報告。http://www.invest-data.com/eWebEditor/uploadfile/2018062610312738831789.pdf。
    口試委員
  • 李慶芳 - 召集委員
  • 施智婷 - 委員
  • 林豪傑 - 指導教授
  • 口試日期 2021-08-06 繳交日期 2021-08-25

    [回到前頁查詢結果 | 重新搜尋]


    如有任何問題請與論文審查小組聯繫